The Director of Operations is responsible for leading our team at the location ensuring high standards of the guest experience, safety, and financial performance. The ideal candidate will be an experienced food and beverage leader. A great coach who can get the best out of people and continually drive operational performance and execution. Detailed Responsibilities Proact

As a Regional Director of Operations, you will oversee the success of your region with a focus on growth and profitability. Your leadership will be the driving force behind the vision and strategy that guides your team towards delivering exceptional guest experiences. A strong background in food and beverage management, along with exceptional financial management skills,

This individual will oversee the day to day foodservice operations. Key Responsibilities Maintains excellent relationships with the client Ensures that the food offered to the client, customers, and employees of the operation is of superior quality Guarantees management team and associate training and development Drives profitability of the account Performs other duties a

Summary As an Assistant Director of Dining Services II, you will be responsible for assisting with the day to day food service operations of a small to medium volume location. You will manage and lead a team of associates, and will be responsible for talent development, managing client relationships, profitability, and supporting financial goals in an assigned area. Essen

As a Director of Environmental Services , you are responsible for directing and overseeing the operational needs of the Housekeeping Department. You will coordinate the tasks of the Assistant Directors and Operations Managers and will serve as a liaison between administration and hospital departments. Key Responsibilities Responsible for department's financial data and st

The Regional Director of Operations participates on a management team for the district and provides overall planning, direction, evaluation and control of units, achieving operational and financial goals. The Regional Director provides guidance and motivation to District Directors, as well as other Managers and associates. The role also is instrumental in establishing and

Working as the Regional Vice President, you will be responsible for planning and directing operations within the assigned region in order to support the Key Performance Indicators. Key Responsibilities Participates in strategic planning meetings to develop objectives of the division and assigned region Develops, recommends and implements policies and procedures of the reg

75% travel Manage accounts in and around Chicago, IL Track record of ensuring high quality services, financial success, and client satisfaction within the region while providing strong leadership. Experience in multi unit management in contract food services, required While not mandatory, culinary experience is a big plus, as it contributes to our commitment to excellence

Chartwells Higher Education is seeking a self motivated individual for the role of Director of Dining Service I in Chicago. In this role, you will advise an dparticipate in the day to day operations and financial success of one or more large foodservice locations on the campus. This includes adhering to contract guidelines, the Health Department's regulations, company sta

Summary As an Assistant Director of Dining Services I, you will be responsible for assisting with the day to day food service operations of a medium to large volume location. You will manage and lead a team of associates, and will be responsible for talent development, managing client relationships, profitability, and supporting financial goals in an assigned area. Essent

Summary As an Assistant Director of Dining Services I, you will be responsible for assisting with the day to day food service operations of a medium to large volume location. You will manage and lead a team of associates, and will be responsible for talent development, managing client relationships, profitability, and supporting financial goals in an assigned area. Essent

Growth. Opportunity. Excellence. Canteen sets the national standard for excellence in automated retail, and EVERY segment of our business is thriving. We employ the best team in the industry and their dedication, collaboration and passion fuels our growth. YOU bring the enthusiasm, customer service and commitment; we'll supply the opportunity and innovation. TOGETHER we'l

Consumers Credit Union's (CCU) Branch Apprenticeship Program offers paid work experience while fully supporting you earning an Associate Degree. Apprentices can build a wonderful career in financial services while launching their college experience! CCU's Branch Apprenticeship Program helps build talent for our banking branch locations in Northern Illinois. We see this pr

CLA is a top 10 national professional services firm where our purpose is to create opportunities every day, for our clients, our people, and our communities through industry focused wealth advisory, digital, audit, tax, consulting, and outsourcing services. Even with more than 8,500 people, 130 U.S. locations, and a global reach, we promise to know you and help you. CLA i

CLA is a top 10 national professional services firm where our purpose is to create opportunities every day, for our clients, our people, and our communities through industry focused wealth advisory, digital, audit, tax, consulting, and outsourcing services. Even with more than 9,500 people, 130 U.S. locations, and a global reach, we promise to know you and help you. CLA i